Gala Pineapple Wedding Punch
|Canned pineapple juice||92 Ounce|
|Orange juice||2 Cup (32 tbs), strained|
|Lime juice||1 Cup (16 tbs), strained|
|Grenadine||1⁄2 Cup (8 tbs)|
|Sugar||1 Cup (16 tbs)|
|Sparkling grape juice||6 Cup (96 tbs), chilled|
Combine the pineapple, orange, and lime juices, grenadine, and sugar; stir until sugar is completely dissolved.
When ready to serve, stir chilled fruit-juice mixture to blend and pour it into a punch bowl.
Add the white grape juice; stir gently to blend.
Float Heart-Shaped Ice Mold, below, in the punch.