Egg puff is essentially an Indian dish which is mostly consumed as a snack. Egg puffs are usually square or rectangular in shape. A delicious snack, this dish is characterized by its golden crispy outer layer and soft tasty egg filling inside. This dish is mostly consumed for brunch or in the evening with beverages. A non-messy food, this dish is a good option for taking to picnics and outdoor trips. The main ingredients used to make Egg puffs are egg, onions, potatoes, coriander and several other spices. This dish is high on cholesterol and fats.