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Cream Puffs With Fruit And Whipped Cream

Gadget.Cook's picture
These Cream Puffs With Fruit and Whipped Cream make a dreamy dessert ! Bite into luscious chunks of this superly delicious Cream Puffs garnished with delicious slices of mandarin oranges and chopped nuts !Your suggestions of the Cream Puffs With Fruit and Whipped Cream are welcome !
  Heavy whipping cream 2 Cup (32 tbs)
  Sugar 1⁄3 Cup (5.33 tbs)
  Cream puff shells 12 Large
  Mandarin oranges 1 Can (10 oz), drained
  Nuts 1⁄4 Cup (4 tbs), chopped

Combine cream and sugar and whip until soft peaks form(The metal blade does not whip air into cream well; use a mixer or whisk for greatest volume.)
Cut tops off cream puff shells and fill with the whipped-cream mixture.
Garnish with mandarin oranges and chopped nuts.
Serve immediately.

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 334 Calories from Fat 210

% Daily Value*

Total Fat 24 g36.4%

Saturated Fat 13.1 g65.4%

Trans Fat 0 g

Cholesterol 78.8 mg26.3%

Sodium 104.3 mg4.3%

Total Carbohydrates 30 g9.9%

Dietary Fiber 1.8 g7.4%

Sugars 15.4 g

Protein 4 g8.1%

Vitamin A 15% Vitamin C 10.9%

Calcium 3.9% Iron 0.27%

*Based on a 2000 Calorie diet

Cream Puffs With Fruit And Whipped Cream Recipe