Parisienne Potato Puff
|Chopped green pepper||2 Tablespoon|
|Chopped green onion||2 Tablespoon|
|Bacon drippings||1 Tablespoon|
|Prepared instant mashed potatoes||4 Cup (64 tbs)|
|Process gruyere cheese||6 Ounce, cut in small cubes|
|Bacon bits||1⁄4 Cup (4 tbs)|
Saute green pepper and onion in bacon drippings until soft in a small frying pan; beat into mashed potatoes.
Fold in three fourths of the cheese.
Spoon mixture into a 4 cup baking dish; sprinkle remaining cheese over top.
Bake in moderate oven (375°F) for 20 minutes, or until cheese melts and potatoes are lightly golden.
Sprinkle bacon bits over top.
Calories 702 Calories from Fat 124
% Daily Value*
Total Fat 14 g21.2%
Saturated Fat 7.9 g39.5%
Trans Fat 0 g
Cholesterol 40.8 mg13.6%
Sodium 579.2 mg24.1%
Total Carbohydrates 125 g41.8%
Dietary Fiber 13.4 g53.6%
Sugars 0.3 g
Protein 26 g51.9%
Vitamin A 9.7% Vitamin C 109%
Calcium 29% Iron 0.9%
*Based on a 2000 Calorie diet