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Cheese Puff

A.1.Foods's picture
Ingredients
  Milk 1 Cup (16 tbs)
  Butter 1⁄2 Cup (8 tbs)
  Salt 1⁄2 Teaspoon
  Nutmeg 1⁄4 Teaspoon
  Pepper 1 Dash
  All purpose flour 1 Cup (16 tbs)
  Eggs 4
  Shredded sharp processed cheese 1 1⁄2 Cup (24 tbs)
  Gruyere cheese 6 Ounce (or swiss cheese)
Directions

Generously grease an 8-inch round baking dish with butter.
In medium saucepan combine milk, butter, salt, nutmeg, and pepper; bring to boiling.
Add flour all at once; cook and stir vigorously till mixture forms a ball that doesn't separate.
Remove from heat.
Cool 5 minutes.
Add eggs, one at a time, beating vigorously by hand after each addition till smooth.
Stir 1 1/4 cups of the shredded cheese into the egg mixture.
Turn dough into prepared baking dish.
Sprinkle with remaining cheese.
Bake in 400° oven for 40 to 45 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Interest: 
Party

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