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Spinach Puff

American.Platter's picture
Ingredients
  Onion 1 Tablespoon, minced
  Green pepper 1 Tablespoon, minced
  Celery 1 Tablespoon, minced
  Butter 4 Tablespoon
  Flour 3 Tablespoon
  Salt 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
  Milk 1 Cup (16 tbs)
  Eggs 4 , separated
  Cooked spinach 2 Cup (32 tbs), drained
Directions

Saute onion, green pepper and celery in butter until tender.
Blend in flour, salt and pepper; add milk gradually, stirring until thickened and smooth.
Beat egg yolks until thick and lemon colored; stir slowly into white sauce.
Add spinach.
Beat egg whites until stiff; fold into spinach mixture.
Turn into buttered 1-quart casserole; set in pan of hot water.
Bake at 350 degrees for 50 minutes or until knife inserted comes out clean.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Interest: 
Party

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