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Quick Anchovy Puffs

Chef.Reff's picture
Ingredients
  9 inch pie shells 2 (Prepared Or Home-Made, Plain Pastry)
  Canned anchovies 2 Ounce (1 Can)
Directions

GETTING READY
1) Preheat oven to temperature of 450 degrees.

MAKING
2) Mash the anchovies and blend them into the pastry mixture
3) Roll out the mixture to a thickness of 1/4-inch.
4) Cut the mixture into squares, or any other preferred shape.
5) On an ungreased cookie sheet, place the sqaures.
6) Bake in preheatred oven for about 10 minutes or till the puffs have browned well.

SERVING
7) Serve as preferred

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Method: 
Baked
Ingredient: 
Anchovy
Preparation Time: 
20 Minutes
Cook Time: 
15 Minutes
Ready In: 
35 Minutes
Servings: 
8

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