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Applesauce Puffs

stacy's picture
Applesauce Puffs are best enjoyed as a snack. This recipe was taught to me by a dear friend who also happens to be a great chef. Roll up your sleeves and try this one out!
Ingredients
  Biscuit mix 2 Cup (32 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Cinnamon 1 1⁄4 Teaspoon
  Applesauce 1⁄2 Cup (8 tbs)
  Milk 1⁄4 Cup (4 tbs)
  Egg 1 , slightly beaten
  Cooking oil 2 Tablespoon
  Melted butter 2 Tablespoon
Directions

GETTING READY
1) Heat the oven to 400 degrees.
2) Grease a 2-inch muffin pan.

MAKING
3) In a bowl, add the biscuit mix, 1/4 cup sugar, and 1 teaspoon cinnamon.
4) Add in the applesauce, milk, egg, and cooking oil.
5) Beat vigorously for 30 seconds.
6) Fill the muffin pans till 2/3 full.
7) Place in the oven for 12 minutes, till golden.
8) Slightly cool, then remove from the pans.
9) In a bowl, combine 1/4 cup sugar and 1/4 teaspoon cinnamon.
10) Dip the top of the muffins in melted butter and then in the sugar mix.

SERVING
11) Serve topped with whipped cream.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Apple
Interest: 
Kids, Quick
Preparation Time: 
15 Minutes
Cook Time: 
12 Minutes
Ready In: 
0 Minutes

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