You are here

Potato Puffs

<p><a href="http://www.flickr.com/photos/avlxyz/2971617556/">Image Credit</a></p>
Ingredients
  Mashed potatoes 2 Cup (32 tbs)
  All purpose flour 1 Cup (16 tbs)
  Baking powder 2 Teaspoon
  Eggs 2 , beaten
  Salt 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Vegetable oil 1 Tablespoon
Directions

MAKING
1) Mix the first 6 ingredients, stirring well and freeze for 1 hour.
2) Deep heat oil to a temperature of 375° to 390° and lower teaspoonfuls of the mixture into it.
3) Cook the puffs until golden brown.

SERVING
4) Serve warm.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Potato
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes

Rate It

Your rating: None
4.241175
Average: 4.2 (17 votes)