Pastry Cheese Puffs
9 Jan 2011
|Shredded reduced fat cheese||1⁄2 Cup (8 tbs)|
|Tub margarine||2 Tablespoon|
|Walnut halves/Cocktail onions / olives / pickled vegetables||12|
1. Preheat oven to 400°F.
2. Blend cheese with margarine. Mix in flour, salt, and paprika.
3. Wrap 1-2 teaspoons dough around each walnut or vegetable and place on ungreased baking sheet.
4. Bake 15 minutes.
Pastry Cheese Puffs Recipe