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Pastry Cheese Puffs

Heart.Foods's picture
Ingredients
  Shredded reduced fat cheese 1⁄2 Cup (8 tbs)
  Tub margarine 2 Tablespoon
  Flour 5 Tablespoon
  Salt 1⁄8 Teaspoon
  Paprika 1⁄4 Teaspoon
  Walnut halves/Cocktail onions / olives / pickled vegetables 12
Directions

1. Preheat oven to 400°F.
2. Blend cheese with margarine. Mix in flour, salt, and paprika.
3. Wrap 1-2 teaspoons dough around each walnut or vegetable and place on ungreased baking sheet.
4. Bake 15 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Snack
Method: 
Baked
Ingredient: 
Cheese

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Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 687 Calories from Fat 336

% Daily Value*

Total Fat 38 g58%

Saturated Fat 12.5 g62.5%

Trans Fat 0 g

Cholesterol 39.1 mg13%

Sodium 758.2 mg31.6%

Total Carbohydrates 60 g19.8%

Dietary Fiber 2.5 g10%

Sugars 0.7 g

Protein 27 g53.9%

Vitamin A 43.5% Vitamin C 1.5%

Calcium 64.6% Iron 21.5%

*Based on a 2000 Calorie diet

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Pastry Cheese Puffs Recipe