|Lukewarm water||1 Cup (16 tbs)|
|Active dry yeast||1⁄4 Ounce (1 package)|
|All purpose flour||3 Cup (48 tbs)|
|Melted butter||1 Tablespoon|
|Sesame seeds||1 Tablespoon|
Measure water into mixing bowl, add sugar and stir to dissolve.
Sprinkle yeast over water and let stand 10 minutes.
Add enough of flour to make very stiff dough, working well with hand.
Turn out on floured board and knead until smooth.
Serving size: Complete recipe
Calories 1599 Calories from Fat 203
% Daily Value*
Total Fat 24 g36.3%
Saturated Fat 9.4 g46.9%
Trans Fat 0 g
Cholesterol 32.3 mg10.8%
Sodium 411.5 mg17.1%
Total Carbohydrates 297 g99.1%
Dietary Fiber 13.4 g53.5%
Sugars 6.1 g
Protein 44 g88.5%
Vitamin A 7.5% Vitamin C 0.04%
Calcium 21.8% Iron 115.4%
*Based on a 2000 Calorie diet