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Peppermint Chocolate Puffs

Ingredients
  Butter/Margarine 3⁄4 Cup (12 tbs)
  Egg 1 , separated
  Vanilla extract 1 Teaspoon
  Peppermint extract 1 Teaspoon
  All purpose flour 2 Cup (32 tbs)
  Peppermint stick candy 1⁄2 Cup (8 tbs)
  Sugar 1 Cup (16 tbs)
  Chocolate morsels 1 Tablespoon
Directions

Cream butter and sugar thoroughly.
Stir in egg yolk and extracts.
Add flour gradually, 1/4 cup at a time.
Stir in candy.
Roll into 1 -inch balls.
Dip balls into egg white and roll in sugar.
Place a chocolate morsel in the center of each cookie.
Bake on ungreased cookie sheets at 350° for 15 minutes.
Remove from cookie sheets immediately: place on wire racks to cool.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Chocolate

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3525 Calories from Fat 1311

% Daily Value*

Total Fat 149 g228.5%

Saturated Fat 91.3 g456.3%

Trans Fat 0 g

Cholesterol 577.5 mg192.5%

Sodium 99.3 mg4.1%

Total Carbohydrates 521 g173.6%

Dietary Fiber 6.8 g27%

Sugars 302 g

Protein 34 g67.1%

Vitamin A 89.2% Vitamin C

Calcium 10.7% Iron 69.9%

*Based on a 2000 Calorie diet

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Peppermint Chocolate Puffs Recipe