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Caviar Puffs

Love.Food's picture
Ingredients
  Water 1⁄4 Cup (4 tbs)
  Butter/Margarine 2 Tablespoon
  Sifted all purpose flour 1⁄4 Cup (4 tbs)
  Salt 1 Dash
  Egg 1
  Dairy sour cream 3 Tablespoon
  Red caviar 4 Ounce (1 Jar)
Directions

1 Heat water and butter or margarine to boiling in a small saucepan. Add flour and salt all at once; stir vigorously with a wooden spoon until batter forms a smooth ball that follows spoon around pan. Remove from heat at once; cool slightly.
2 Beat in egg

Recipe Summary

Method: 
Baked

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