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Hot Spinach Puffs

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Ingredients
  Frozen chopped spinach 10 Ounce, thawed and squeezed to remove excess moisture (1 Package)
  Dry seasoned bread crumbs 1 Cup (16 tbs)
  Grated onions 1⁄4 Cup (4 tbs)
  Fat free egg substitute 1⁄4 Cup (4 tbs)
  Grated parmesan cheese 1⁄4 Cup (4 tbs)
  Reduced calorie margarine 1 Tablespoon, melted
  Ground nutmeg 1⁄8 Teaspoon
  Mustard 1 Tablespoon (Hot Chinese, Spicy Dijon Or Honey)
Directions

In a medium bowl, combine the spinach, bread crumbs, onions, egg substitute, cheese, margarine and nutmeg.Mix until well combined.
Form into 20 balls.
Spray a cookie sheet with no-stick spray.
Place the balls on the cookie sheet and bake at 350° for 10 to 15 minutes or until lightly brown.

Recipe Summary

Cuisine: 
American
Course: 
Appetizer
Method: 
Baked
Ingredient: 
Vegetable
Interest: 
Party

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