Strawberry Cream Puffs
25 Jan 2010
|Cream puff pastry||1 Cup (16 tbs)|
|Strawberries/Frozen whole strawberries without sugar||3 Cup (48 tbs)|
|Frozen low fat non dairy whipped topping||1 Cup (16 tbs)|
Make and bake the cream puffs.
Put 1/4 cup (60 mL) strawberries in each puff.
Put the top back on.
Add a dollop of whipped topping to the top.
Strawberry Cream Puffs Recipe