Holiday Appetizer Puffs
|Frozen puff pastry||8 2⁄3 Ounce, thawed (1 Sheet Or Half Of 17 1/4-Ounce Package)|
|Olive oil/Vegetable oil||2 Tablespoon|
|Toppings||4 Tablespoon (grated Parmesan cheese, sesame seeds, poppy seeds, dried dill weed, dried basil leaves, paprika, drained capers, pimiento-stuffed green olive slices)|
Preheat oven to 425°F.
Roll pastry on lightly floured surface to 13-inch square.
Cut into shapes with cookie cutters (simple-shaped cutters work best).
Place on ungreased baking sheets.
Brush cut-outs lightly with oil.
Decorate with desired toppings.
Bake 6 to 8 minutes or until golden