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Beef Puff

Beef Puff are delicious and can be served at any occasion. Trust me, they are Beef Puff is simply irresistible and perfect for parties. Try this brilliant recipe!
Ingredients
  Finely chopped cooked beef 1 Cup (16 tbs)
  Milk 1⁄4 Cup (4 tbs)
  Chopped onion 2 Tablespoon
  Slightly beaten egg 1
  Potatoes 2 Medium
  Grated cheese 1⁄4 Cup (4 tbs)
  Salt 1 Teaspoon
  Margarine 1 1⁄2 Teaspoon
Directions

1. Wash and peel potatoes. Cook until tender in a medium amount of boiling salted water. Drain, steam and mash.
2. Beat together mashed potatoes, onion, salt, milk and egg.
3. Fold beef into potato mixture.
4. Turn mixture into a greased casserole.
5. Top with grated cheese and dot with margarine.
6. Bake at 400 for 1/2 hour and serve hot.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Beef

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4.45
Average: 4.5 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1083 Calories from Fat 458

% Daily Value*

Total Fat 51 g78.7%

Saturated Fat 18.5 g92.7%

Trans Fat 0 g

Cholesterol 375.1 mg125%

Sodium 2684.6 mg111.9%

Total Carbohydrates 71 g23.7%

Dietary Fiber 8.1 g32.5%

Sugars 7.6 g

Protein 85 g170.9%

Vitamin A 14.3% Vitamin C 117.3%

Calcium 50.2% Iron 56.8%

*Based on a 2000 Calorie diet

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Beef Puff Recipe