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Tapioca Rice Pudding Recipes
Cook the red dates in 1 2 cup water over low heat for 30 minutes. When soft cut the dates in halves and set aside. Wash the glutinous rice and drain. Place the rice in a saucepan add 1 cup of water and bring to a boil. Cover and simmer for about 15 minutes.
Eight Precious Rice Pudding
GETTING READY 1 Preheat oven to temperature of 375 degrees. MAKING 2 In the soaked Romertopf put the rice along with the sugar and milk. 3 Sprinkle the grated nutmeg on top and then add some tiny pieces of butter. 4 Cover the Romertopf and cook in the
Romertopf Baked Milk Pudding
Combine all ingredients in a casserole. Cook uncovered 6 minutes or until mixture boils stirring occasionally. Serve warm or cool with chocolate sauce or whipped cream if desired. If custard mix is used pudding must be cooled before it will set.
Grease a pie dish with butter. Wash the grain in cold water if necessary and put it into the pie dish with the milk. Leave to stand for about 1 2 hr. Add the sugar flake the fat on to the top and add any flavouring required. Bake slowly 310 F. Gas 2 until the
Large Grain Puddings
Looking for a quick dessert to cook This Milk Pudding prepared using sago or tapioca is a quick and incredibly delicious dish that is highly satisfying. Milk Pudding is a great way of enjoying a nutritiously rich sweet dish Just cover the cereal with water and
Milk Pudding (Sago Or Tapioca)
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