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Chocomint Pudding

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Ingredients
  Milk 4 Cup (64 tbs)
  Vanilla ice cream 1 Pint
  Peppermint extract 1⁄2 Teaspoon
  Instant chocolate pudding mix 8 Ounce
Directions

Combine milk, ice cream and peppermint extract in a bowl.
Beat at low speed with electric mixer or with a rotary beater until smooth.
Add pudding mix and beat slowly until mixed (about 1 minute).
Let stand until set (15 minutes).
Chill.
Stir until creamy before serving.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Dish: 
Pudding

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4.257145
Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2398 Calories from Fat 778

% Daily Value*

Total Fat 86 g133.1%

Saturated Fat 51.3 g256.6%

Trans Fat 0 g

Cholesterol 301.6 mg100.5%

Sodium 3986.6 mg166.1%

Total Carbohydrates 361 g120.5%

Dietary Fiber 11.5 g46.1%

Sugars 304.6 g

Protein 51 g102.3%

Vitamin A 58.9% Vitamin C 4.8%

Calcium 166.3% Iron 20.2%

*Based on a 2000 Calorie diet

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Chocomint Pudding Recipe