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Yankee Rice Pudding

American.Chef's picture
Ingredients
  Instant rice 1 Cup (16 tbs)
  Cinnamon 1⁄2 Teaspoon (or nutmeg)
  Milk 1 1⁄2 Cup (24 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Seedless raisins 1⁄4 Cup (4 tbs)
  Salt 1⁄2 Teaspoon
Directions

Combine all ingredients.
Bring to a full boil, stirring constantly.
Remove from heat; cover.
Let stand for 15 minutes, stirring occasionally.
Serve warm with cream.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Boiled
Ingredient: 
Rice
Interest: 
Party, Healthy
Servings: 
6

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