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Sweet Rice Pudding

world.food's picture
Ingredients
  Carolina rice 5 Ounce, washed and drained
  Milk 2 Pint
  Vanilla pod 1 (1 Stick)
  Castor sugar 6 Ounce
  Butter 2 Ounce
  Eggs 2
Directions

MAKING
1) In a saucepan, heat the milk to boil with vanilla pod.
2) Strain the milk and remove the pod.
3) In another saucepan. cook rice till the liquid is absorbed into the rice.
4) In a bowl, beat together butter, sugar and egg yolks until smooth.
5) Stir in the egg mixture into the rice and simmer until it becomes a thick mixture.
6) Do not boil.
7) Transfer rice mixture in buttered flan ring.
8) Leave to cool and set.

SERVING
9) Remove the flan ring from the cool place and garnish it with glazed fruit, cherries, angelica, cream if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Fusion
Course: 
Dessert
Method: 
Simmering
Ingredient: 
Rice
Restriction: 
Vegetarian
Interest: 
Healthy
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes
Servings: 
4

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