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Steamed Chocolate Pudding

Southern.Crockpot's picture
Ingredients
  Soft butter/Margarine 1⁄2 Cup (8 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Egg 1 , beaten
  Vanilla extract 1 Teaspoon
  Sifted all purpose flour 1 Cup (16 tbs)
  Baking powder 2 Teaspoon
  Salt 1⁄2 Teaspoon
  Milk 1⁄3 Cup (5.33 tbs)
  Unsweetened chocolate squares 4 Ounce, melted (2 Squares)
Directions

Cream butter and sugar until light and fluffy.
Add egg and vanilla.
Beat until blended.
Add sifted dry ingredients alternately with milk, beating until smooth.
Stir in chocolate.
Put in greased pudding mold (1 quart), cover tightly, and put on rack in kettle.
Add boiling water to come halfway up sides of mold.
Cover kettle and steam pudding for about 1 hour.
Turn out of mold and serve warm with hard sauce.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Steamed
Dish: 
Pudding
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Chocolate
Interest: 
Party, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
60 Minutes
Ready In: 
70 Minutes

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