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Apple And Raisin Pudding

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Anonymous (not verified)
I bet you this Apple And Raisin Pudding is just the way your mum used to make it. Follow this amazingly easy recipe for Apple And Raisin Pudding. Serve it to your most loved ones.
Ingredients
  Rice 8 Ounce
  Salt 1 Pinch
  Water 1 Pint
  Raisins 4 Ounce
  Apples 1⁄4 Pound
  Sugar   (as required)
  Butter   (as required)
Directions

Boil the rice in the water until nearly done, but not too soft, strain and add a pinch of salt and a nut of butter while the rice is still hot, stirring well.
Peel and core the apples and cut into small pieces.
Clean and stone raisins and mix with the apples.
Butter a pie dish, put in alternate layers of rice and apples and raisins.
Sprinkle each fruit layer with sugar and finish with a layer of apples.
Dot with the butter and bake in a moderate oven for 3/4-hour.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Restriction: 
Vegetarian

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