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Old Time Spiced Bread Pudding

chef.tim.lee's picture
Ingredients
  Buttered bread slices 6
  Firmly packed dark brown sugar 1 Cup (16 tbs)
  Ground cinnamon 1⁄2 Teaspoon
  Salt 1⁄4 Teaspoon
  Eggs 2
  Milk 2 1⁄2 Cup (40 tbs), scalded
  Cherry jam 1 Tablespoon
Directions

Dice buttered bread into 1 1/2 -quart shallow pudding pan.
Sprinkle with sugar mixed with spices.
Beat salt and eggs slightly.
Gradually beat in milk and pour over bread.
Bake in preheated moderate oven (325°F.) until set, about 30 minutes.
Top with cherry jam.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
South American
Course: 
Dessert
Method: 
Baked
Dish: 
Pudding
Restriction: 
Lacto Ovo Vegetarian
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
30 Minutes
Ready In: 
35 Minutes

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Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1534 Calories from Fat 277

% Daily Value*

Total Fat 31 g47.8%

Saturated Fat 13.6 g68.2%

Trans Fat 0 g

Cholesterol 479.5 mg159.8%

Sodium 1626.1 mg67.8%

Total Carbohydrates 289 g96.2%

Dietary Fiber 6.9 g27.5%

Sugars 225.8 g

Protein 47 g95%

Vitamin A 21.4% Vitamin C 0.16%

Calcium 71.7% Iron 34.4%

*Based on a 2000 Calorie diet

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Old Time Spiced Bread Pudding Recipe