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Easy Corn Pudding

Whats.Cooking's picture
Ingredients
  Fresh corn cut from cob 1 Quart
  Salt 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Eggs 3 , slightly beaten
  Milk 2 Cup (32 tbs)
  Melted butter 3 Tablespoon
Directions

GETTING READY
1) Pre-heat the oven to the required temperature.

MAKING
2) In a bowl, mix the corn with salt, pepper, eggs, milk and butter.
3) Transfer the ingredients to a well greased baking dish.
4) Bake till it becomes firm.

SERVING
5)Remove from oven and serve hot.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Side Dish
Method: 
Baked
Dish: 
Pudding
Restriction: 
Vegetarian
Ingredient: 
Corn
Preparation Time: 
20 Minutes
Servings: 
2

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