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Date Icebox Pudding

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Anonymous (not verified)
Ingredients
  Bran flake 3 Cup (48 tbs)
  Cornflakes 1 Cup (16 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Grated orange rind 1 Teaspoon
  Broken walnut meats 1 Cup (16 tbs)
  Salt 1 Dash
  Cut dates 1 Cup (16 tbs)
  Milk 1 Cup (16 tbs)
  Whipped cream 1 Cup (16 tbs)
Directions

Crush cereal flakes; set aside 1/2 cup.
Mix re- maining flakes with salt, sugar, rind, dates, nuts and milk.
Shape into a long roll and sprinkle with flakes.
Roll in waxed paper and chill for 5 - 6 hours.
Slice and top with whipped cream.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Restriction: 
Vegetarian

Rate It

Your rating: None
3.9
Average: 3.9 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 6101 Calories from Fat 2348

% Daily Value*

Total Fat 261 g400.9%

Saturated Fat 70 g350.1%

Trans Fat 0 g

Cholesterol 354 mg118%

Sodium 5828.8 mg242.9%

Total Carbohydrates 890 g296.7%

Dietary Fiber 165.7 g662.9%

Sugars 349.3 g

Protein 130 g260.1%

Vitamin A 378% Vitamin C 28.3%

Calcium 65.9% Iron 1187.9%

*Based on a 2000 Calorie diet

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Date Icebox Pudding Recipe