|Sifted flour||1 Cup (16 tbs)|
|Baking powder||1 1⁄2 Teaspoon|
|Brown sugar||1⁄3 Cup (5.33 tbs)|
|Bread crumbs||1⁄2 Cup (8 tbs)|
|Cranberries||1 Cup (16 tbs), chopped|
|Milk or water||1⁄3 Cup (5.33 tbs)|
Mix ingredients in the order given.
Turn into greased mold, cover with waxed paper and steam 2 hours.
Serve with Foamy Cranberry Sauce.
Calories 154 Calories from Fat 12
% Daily Value*
Total Fat 1 g2%
Saturated Fat 0.4 g2%
Trans Fat 0 g
Cholesterol 35.9 mg12%
Sodium 303.7 mg12.7%
Total Carbohydrates 32 g10.7%
Dietary Fiber 1.5 g6%
Sugars 12.8 g
Protein 4 g8%
Vitamin A 1.5% Vitamin C 4.1%
Calcium 12.2% Iron 8.1%
*Based on a 2000 Calorie diet