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Vanilla Rice Pudding

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Ingredients
  Cooked rice 2 Cup (32 tbs)
  Milk 2 Cup (32 tbs)
  Sugar 3⁄4 Cup (12 tbs)
  Melted butter 3 Tablespoon (Or Soft Butter)
  Vanilla 3 Teaspoon
  Eggs 6
  Lemon juice 1 Teaspoon
  Raisins/Dates 1⁄3 Cup (5.33 tbs)
Directions

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Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Method: 
Baked
Dish: 
Pudding
Interest: 
Holiday
Restriction: 
Lacto Ovo Vegetarian
Drink: 
Milk
Ingredient: 
Milk Product
Preparation Time: 
10 Minutes
Cook Time: 
50 Minutes
Ready In: 
60 Minutes
Servings: 
8
Rice is so versatile that it can be used into any kind of preparation and here is a recipe to make a dessert out of it. Check out Melanie showing how to make Rice Pudding with cooked rice and other common sweeteners and dessert flavorings particularly vanilla. Cool enough to surprise guests over dinner.

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