You are here

Fruit Pudding

Blender.Splendor's picture
Ingredients
  Canned pear halves/3 medium canned peach halves 3 Medium
  Egg yolks 2
  Milk 1⁄2 Cup (8 tbs)
  Fruit syrup 3⁄4 Cup (12 tbs) (Or As Needed)
  Water 1⁄4 Cup (4 tbs) (Or As Needed)
  Cornstarch 1 Tablespoon
Directions

Put fruit and egg yolks in blender container; blend till pureed.
Add milk, fruit syrup, and cornstarch to mixture in blender container; blend till combined.
Pour into saucepan; cook and stir till thick and bubbly.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Blending
Dish: 
Pudding
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
2

Rate It

Your rating: None
4.22
Average: 4.2 (15 votes)