Crunchy Pudding Squares
|Milk||2 Cup (32 tbs)|
|Butterscotch pudding and pie filling mix/Vanilla pudding and pie filling mix||3 1⁄2 Ounce (1 package)|
|Graham cracker crumbs/Pre-packaged crumbs||1 1⁄4 Cup (20 tbs) (20 squares)|
|Sugar||1⁄4 Cup (4 tbs)|
|Peanut butter||1⁄4 Cup (4 tbs)|
In 4-cup measure, combine milk and pudding mix.
Cook, uncovered, 5 minutes or until mixture boils, stirring occasionally during last half of Cooking time.
In mixing bowl, soften butter (10 sec).
Stir in cracker crumbs, sugar and peanut butter,