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Rich Plum Pudding

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Ingredients
1 1/2 cups seedless raisins
1 1/2 cups currants
1 1/2 cups sultana raisins
1 1/2 cups seeded raisins
1 cup cut up cooked prunes
1/4 lb. candied cherries, cut in halves
1 cup blanched almonds, chopped
3 cups ground suet
1 cup brown sugar, packed
4 cu
Directions

Mix thoroughly fruit, nuts, suet, brown sugar, bread crumbs and apple in a very large bowl.
Measure flour, cornstarch, baking powder, salt and spices into sifter, and sift together over fruit.
Mix thoroughly so fruit is well coated with flour.
Add brandy

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Steamed

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