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homemade papaya milk pudding

stelladias77's picture
sweet and easy
Ingredients
  Milk 2 1⁄2 Cup (40 tbs)
  Sugar 150 Gram
  Gelatin 30 Gram
  Eggs 3 Large
  Vanilla extract 1 Teaspoon
  Papaya puree 1⁄2 Cup (8 tbs)
Directions

HOME MADE PAPAYA MILK PUDDING

welcome
I am stella from srilanka
Sweet,tasty and very impressed!
HOME MADE PAPAYA MILK PUDDING

Directions
Heat the milk in saucepan over a low heat, until it begins to boil.
Beaten eggs yolk and sugar until creamy, add the egg mixture into milk.
sprinkle gelatin over water in a small bowl, let stand until softened and put into milk.
Pour milk mixture into bowl to cool, beat egg whites until foamy.
Mix the papaya puree and vanilla into milk mixture and combine egg whites.
Pour the milk mixture into greased molds and refrigerate to set for an one
Serve and enjoy.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Dessert
Taste: 
Sweet
Method: 
Chilling
Dish: 
Pudding
Interest: 
Healthy
Preparation Time: 
30 Minutes
Cook Time: 
15 Minutes
Ready In: 
45 Minutes
Servings: 
3

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4.35
Average: 4.4 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 439 Calories from Fat 100

% Daily Value*

Total Fat 11 g17.1%

Saturated Fat 5.1 g25.3%

Trans Fat 0 g

Cholesterol 230.3 mg76.8%

Sodium 165.1 mg6.9%

Total Carbohydrates 66 g22%

Dietary Fiber 0 g

Sugars 66 g

Protein 21 g41.8%

Vitamin A 9.1% Vitamin C 0.58%

Calcium 24.7% Iron 6.1%

*Based on a 2000 Calorie diet

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Homemade Papaya Milk Pudding Recipe