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Chocolate Pudding

Quick.easy.cooking's picture
Ingredients
  Sugar 1 Cup (16 tbs)
  Cornstarch 1⁄4 Cup (4 tbs)
  Salt 1⁄2 Teaspoon
  Milk 1⁄2 Cup (8 tbs)
  Egg yolks 3 , well beaten
  Baking chocolate 2 Ounce (2 Blocks, Hershey's)
  Butter 1 Tablespoon
  Vanilla 1 Teaspoon
Directions

Combine sugar, cornstarch and salt in medium saucepan; gradually stir in milk and egg yolks.
Add baking chocolate, broken into pieces; cook and stir over medium heat until mixture boils.
Boil and stir one minute; remove from heat.
Add butter and vanilla; pour into individual serving dishes.
Chill.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Chilling

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