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Banana Sour Cream Pudding

Party.Freak's picture
Ingredients
  Bananas 8
  Sour cream 8 Ounce (1 Carton)
  Vanilla wafers 12 Ounce (1 Box)
  Instant vanilla pudding 10 Ounce (2 Large Boxes)
  Cool whip 16 Ounce (1 Bowl)
Directions

Mix pudding as instructed on box, except exclude 1 cup milk.
Add in sour cream and Cool Whip.
Layer bananas and vanilla wafers.
Pour pudding over each layer.
Top with wafers.
Allow to chill for 2 hours.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Chilling
Dish: 
Pudding
Interest: 
Everyday

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4.19412
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5041 Calories from Fat 1662

% Daily Value*

Total Fat 172 g265%

Saturated Fat 132 g660%

Trans Fat 9.5 g

Cholesterol 117.9 mg39.3%

Sodium 4848.2 mg202%

Total Carbohydrates 829 g276.3%

Dietary Fiber 36.9 g147.5%

Sugars 536.4 g

Protein 27 g54.1%

Vitamin A 38.5% Vitamin C 142.6%

Calcium 68.9% Iron 16.2%

*Based on a 2000 Calorie diet

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Banana Sour Cream Pudding Recipe