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Fluffy Tapioca Pudding

Dessert.Master's picture
Fluffy Tapioca Pudding are very popular among my friends. You will love this delicious and addictive dessert. Fluffy Tapioca Pudding are my mothers favorite and I often pamper her by sending it across for her on weekends!
Ingredients
  Milk 4 Cup (64 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Quick cooking tapioca 1⁄4 Cup (4 tbs)
  Egg yolks 3 , slightly beaten
  Vanilla 1 1⁄2 Teaspoon
  Egg whites 3 , stiffly beaten
Directions

Combine milk, sugar, tapioca, and 1/4 teaspoon salt; let stand 5 minutes.
Add yolks.
Bring to boiling, stirring constantly.
Remove from heat (mixture will be thin); stir in vanilla.
Put one-third of beaten egg whites in large bowl; slowly stir in tapioca mixture.
Fold in remaining egg whites, leaving little 'pillows' of egg white.
Chill.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Dish: 
Pudding
Ingredient: 
Vegetable

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