Cheese And Ham Pudding has a scorching taste. The ham and cheese gives the Cheese And Ham Pudding a bracing taste. Cheese And Ham Pudding is inspired by restaurants internationally.
Garlic/1 onion slice
1 Clove (5 gm)
3⁄4 Pint (For Garnish)
Sliced cooked tomatoes
1 Cup (16 tbs)
Rub saucepan with cut clove of garlic or onion.
Put the milk into a saucepan, heat with the crumbs and butter, add cheese, ham, seasoning.
Add beaten eggs.
Pour into baking dish and cook for approximately 35 minutes in centre of moderate oven (375 °F.-Gas Mark 4) until golden brown and firm.
Quickly arrange garnish on top as this pudding is inclined to sink slightly.