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Chocolate Pudding

Grannys.kitchen's picture
Ingredients
  Egg 1 , beaten
  White sugar 1 Cup (16 tbs)
  Dry bread crumbs 2 Cup (32 tbs)
  Baking powder 1 Teaspoon
  Milk 1 Cup (16 tbs)
  Chocolate 1 1⁄2 Ounce, melted (1.5 Squares, Baker's)
  Butter 2 Tablespoon
  Vanilla 1 Teaspoon
Directions

Add sugar to beaten egg, add baking powder to crumbs and mix with egg mixture.
Add milk.
Melt chocolate with butter and add along with vanilla and a pinch of salt.
Steam for 45 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Steamed
Dish: 
Pudding

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Average: 4.2 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1812 Calories from Fat 480

% Daily Value*

Total Fat 55 g84.2%

Saturated Fat 29.9 g149.6%

Trans Fat 0 g

Cholesterol 298.6 mg99.5%

Sodium 1295.6 mg54%

Total Carbohydrates 313 g104.3%

Dietary Fiber 7 g28.1%

Sugars 242.1 g

Protein 29 g57.9%

Vitamin A 24.5% Vitamin C

Calcium 85.6% Iron 43%

*Based on a 2000 Calorie diet

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Chocolate Pudding Recipe