Sour Milk Pudding
|Baking soda||1 Teaspoon|
|Sour milk||1 Cup (16 tbs)|
|Bread crumbs||2 Cup (32 tbs)|
|Butter||1⁄2 Cup (8 tbs)|
|Sugar||1 Cup (16 tbs)|
|Flour||1 Cup (16 tbs)|
|Nuts||1 Cup (16 tbs), chopped|
|Raisins||1 Cup (16 tbs)|
Combine soda and milk.
Add bread crumbs; let stand 10 minutes.
Beat butter while adding sugar slowly.
Beat in eggs, one at a time.
Mix and sift flour, cinnamon, salt, and nutmeg.
Add to egg mixture alternately with milk mixture.
Add nuts, raisins, and vanilla.
Turn into greased baking dish; cover.
Bake in 350Â°F oven 1 1/4 hours.