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Golden Stuffed Prunes

garden.fresh's picture
Ingredients
  Prunes 24 Large
  Flaked coconut 1 Cup (16 tbs)
  Pineapple 1⁄2 Cup (8 tbs), crushed
  Carrot 2 Tablespoon, grated
Directions

Steam prunes; remove pits.
Combine coconut, pineapple and carrot with enough salad dressing to hold together.
Stuff prunes.
Serve as a garnish.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Servings: 
6

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4.10625
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 141 Calories from Fat 77

% Daily Value*

Total Fat 9 g14.2%

Saturated Fat 8.1 g40.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 9.2 mg0.4%

Total Carbohydrates 16 g5.3%

Dietary Fiber 3.8 g15.1%

Sugars 8.7 g

Protein 1 g2.9%

Vitamin A 19.4% Vitamin C 12%

Calcium 1.4% Iron 3.7%

*Based on a 2000 Calorie diet

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Golden Stuffed Prunes Recipe