You are here

Prune Drops

New.Wife's picture
Ingredients
  Shortening 1⁄2 Cup (8 tbs)
  Brown sugar 1 Cup (16 tbs), firmly packed
  Vanilla 1 Teaspoon
  Egg 1
  Flour 1 1⁄3 Cup (21.33 tbs), sifted
  Baking powder 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Cinnamon 1⁄2 Teaspoon
  Prunes liquid 1⁄4 Cup (4 tbs)
  Prunes 1 Cup (16 tbs), cooked chopped
Directions

GETTING READY
1. Preheat the oven to 350 degrees.

MAKING
2. Blend shortening and sugar until light and creamy.
3. Put vanilla and egg in the mixture and stir well.
4. Sieve flour, baking powder, salt and cinnamon.
5. Once done transfer to creamed mixture consecutively with prune liquid
6. Put prunes in the mixture and stir well.
7. Take a greased baking sheet and put the mixture on it with a teaspoon.
8. Put the dish for baking for 12- 15 minutes.

SERVING
9. Serve with beverage.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes

Rate It

Your rating: None
4.123335
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2775 Calories from Fat 970

% Daily Value*

Total Fat 110 g168.9%

Saturated Fat 27.6 g137.9%

Trans Fat 13.5 g

Cholesterol 211.5 mg70.5%

Sodium 1445.2 mg60.2%

Total Carbohydrates 443 g147.5%

Dietary Fiber 18.2 g72.8%

Sugars 267.9 g

Protein 27 g54.8%

Vitamin A 32.2% Vitamin C 1.9%

Calcium 52.2% Iron 61.8%

*Based on a 2000 Calorie diet

0 Comments

Prune Drops Recipe