Dipped Pretzel Rods
|Semi sweet chocolate chips||12 Ounce (1 Package)|
|Pretzel rods||11 Ounce (About 30 In Number)|
|Finely chopped peanuts||2 Tablespoon|
|Candy sprinkles||2 Tablespoon|
|Shredded coconut||2 Tablespoon|
Cover baking sheet with wax paper.
Melt chocolate in Batter Bowl according to package directions.
Dip one end of each pretzel in melted chocolate, then roll in desired topping.
Arrange on wax paper-covered baking sheet and refrigerate until chocolate is set.