Atlanta Sausage Shop Discusses Sausage Making and Spices

atlantabutcher's picture

Sep. 18, 2012

Douglasville Retail Meat and Smokehouse, Atlanta area butcher, caterer and gourmet meat market discuss spice blends for sausage making. Improve your next recipe with these tips.
Shop offers a wide variety of sausage from cajun boudin / andouille, to german bohemian, to fresh italian and hunter's salami made from venison or beef