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How To Cut Whole Fish

AskaCheftv's picture

Seafood expert Mike shows you the ins and outs of fish fabrication, from scaling and gutting, to removing fillets and skin.

If you love to eat and cook fish at home, buying whole fish is always cheaper and fresher than buying fillets. It also lets you experiment with your fish more than you could do with fish fillets. Here is video, to help you cut your whole fish into fillets like a chef and additionally you get some great tips on identifying fresh fish for shopping.

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