|Green king prawns||24|
|Olive oil||1⁄3 Cup (5.33 tbs)|
|Garlic||3 Clove (15 gm), crushed|
Peel and devein prawns, leaving tails intact.
Combine olive oil and butter.
Cook for 3 minutes on HIGH.
Stir in garlic.
Cook for 1 minute on HIGH.
Stir in prawns.
Cook for 4-6 minutes on MEDIUM, tossing every minute.
Serve in individual dishes with garlic bread.