|Cooked shelled prawns||6 Ounce (175 Grams)|
|Button mushrooms||6 Ounce, sliced (175 Grams)|
|Olive oil||4 Tablespoon|
|Lemon juice||2 Tablespoon|
|Chopped parsley||2 Tablespoon (For Garnish)|
Put the prawns and mushrooms in a bowl.
Mix together the oil, lemon juice, salt and pepper and pour over the prawns and mushrooms.
Toss well together, then leave to marinate for 1 hour.
Sprinkle with parsley before serving.
Cook Time:60 Minutes