A very simple but delicate recipe for homecooking. Tastes fabulous when served with rice.
500 Gram, sliced
30 Gram, sliced
1⁄2 , sliced
5 Clove (25 gm), sliced
1⁄2 (Classic Flavor)
Extra virgin olive oil
Heat oil in a large pan and sweat onion and ginger, add garlic and stir until golden brown. Add squash and after 3min add green beans, half broth cube, fish sauce, ground pepper and cocomilk, lower heat and simmer until vegetables are almost cooked. Add prawns and simmer until done.
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