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Deep Fried Prawns

Madhuri.Dixit's picture
These Fried Prawns are irresistible ! Especially you simply can€™t afford to miss them out with that mindblowing tomato chutney combination. Eat them as a snack or as an appetizer and let me know if you like these crunchy Fried prawns
Ingredients
  Prawns 500 Gram
  Green ginger paste 1 1⁄2
  Tomato chutney 1 Tablespoon
  Batter 2 Cup (32 tbs)
Directions

Clean the prawns and apply salt and the ginger paste.
Coat with batter and deep fry.
Stick a toothpick into each fried prawn and serve with tomato chutney.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Indian
Course: 
Side Dish
Method: 
Fried
Ingredient: 
Seafood
Interest: 
Everyday

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4.125
Average: 4.1 (20 votes)