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Banana Praline Sauce

Ingredients
  Margarine 1⁄4 Cup (4 tbs)
  Packed brown sugar 1⁄4 Cup (4 tbs)
  Lemon juice 2 Teaspoon
  Ground cinnamon 1⁄2 Teaspoon
  Banana 1 Cup (16 tbs), sliced
  Walnuts 1⁄4 Cup (4 tbs), chopped
Directions

1. Heat margarine, brown sugar, lemon juice and cinnamon in saucepan over medium heat until margarine melts and mixture is smooth.
2. Stir in banana. Cook for 2 to 3 minutes or until fruit is tender. Stir in walnuts. Cool. Cover and store in refrigerator.
3. Serve sauce warm over ice cream or frozen yogurt.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Melted
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Banana
Interest: 
Party
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes

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4.133335
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 974 Calories from Fat 530

% Daily Value*

Total Fat 61 g93.2%

Saturated Fat 9.5 g47.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 34.1 mg1.4%

Total Carbohydrates 114 g37.8%

Dietary Fiber 8.9 g35.6%

Sugars 83.3 g

Protein 7 g13.2%

Vitamin A 42% Vitamin C 41.1%

Calcium 11% Iron 10.7%

*Based on a 2000 Calorie diet

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Banana Praline Sauce Recipe