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Frosted Praline Cookies

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Ingredients
  All purpose flour 1 2⁄3 Cup (26.67 tbs)
  Baking powder 1 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Firmly packed brown sugar 1 1⁄2 Cup (24 tbs)
  Egg 1
  Vanilla extract 1 Teaspoon
  Pecan halves 1 Cup (16 tbs)
  Praline frosting 1 Cup (16 tbs)
Directions

Combine flour, baking powder and salt.
Cream butter and sugar.
Blend in egg, vanilla and dry ingredients; mix well.
Drop by rounded teaspoonsful onto greased cookie sheets and bake at 350 ° for 10 to 12 minutes.
Break pecan halves into 2 to 4 pieces and place on each cookie.
Drizzle Praline Frosting over the top of each cookie

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie

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