Frosted Praline Cookies
|All purpose flour||1 2⁄3 Cup (26.67 tbs)|
|Baking powder||1 1⁄2 Teaspoon|
|Butter/Margarine||1⁄2 Cup (8 tbs)|
|Firmly packed brown sugar||1 1⁄2 Cup (24 tbs)|
|Vanilla extract||1 Teaspoon|
|Pecan halves||1 Cup (16 tbs)|
|Praline frosting||1 Cup (16 tbs)|
Combine flour, baking powder and salt.
Cream butter and sugar.
Blend in egg, vanilla and dry ingredients; mix well.
Drop by rounded teaspoonsful onto greased cookie sheets and bake at 350 ° for 10 to 12 minutes.
Break pecan halves into 2 to 4 pieces and place on each cookie.
Drizzle Praline Frosting over the top of each cookie