You are here

Broiled Praline Topping

Western.Chefs's picture
Ingredients
  Butter 1⁄2 Cup (8 tbs)
  Flaked coconut 2 1⁄2 Ounce, chopped
  Nuts 3⁄4 Cup (12 tbs), chopped
  Packed brown sugar 3⁄4 Cup (12 tbs)
  Vanilla extract 3⁄4 Teaspoon
Directions

1. About 10 minutes before 13" by 9" cake has finished baking, in 2-quart saucepan over low heat, heat butter or margarine until melted. Stir in coconut and remaining ingredients until mixed. Remove saucepan from heat.
2. When cake is done, turn oven control to broil. Spread coconut mixture over hot cake. Broil cake 2 minutes or until golden.

Recipe Summary

Cuisine: 
American

Rate It

Your rating: None
4.230555
Average: 4.2 (18 votes)